This Beginner’s Guide explains the fundamental concepts and basic facts about measurement, and in particular accurate measurement. It includes brief accounts of the role of measurement in modern and historical societies and explains the SI system, its base units and their relation to other units. The various organisations involved in measurement are introduced and their roles in linking all measurements to the SI base units through traceability chains explained. It includes general guidance about practical issues that affect the making of measurements, gives the meanings of key measurement terms, and explains the significance of such fundamental concepts as measurement traceability and calibration.