Course description
This is a 2-3 day course, covering the range –200 °C to 3000 °C, the course will concentrate on those methods of measurement which are of greatest technological and industrial importance.
The lectures will cover the necessary background to the subject and full course notes will be provided. However, the emphasis will be on practical aspects of temperature measurement, calibration and traceability, with a lot of time being spent in laboratories.
The optional third day will provide opportunities for more in-depth training and ‘hands-on’ experience of some of the calibration techniques used in the laboratory.